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Giesser Knives – German Quality You Can Trust

Saturday 18 November 2017 14:56:19 Europe/Dublin

German knife manufacturer Giesser is a leading name where quality knives are concerned. From Michelin Chefs to Sunday Cooks, all those treasure the gourmet experience select...

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Comments | Posted By Paul Brennan

Meal Seasonings That Enliven Your Meal

Thursday 9 November 2017 17:57:02 Europe/Dublin

The spices that are produced by the company are not only tasty but they are easily used as well. Since these are powdered products, they can simply be sprinkled on your cooked meal, or they can be added to the recipe before...

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Comments | Posted By Paul Brennan

Apron – An Integral Part of Every Kitchen Uniform

Wednesday 1 November 2017 17:44:12 Europe/Dublin

If you are a professional chef or work in a restaurant, the use of apron becomes inevitable. You need to have at least one, if not more, aprons in your professional kitchen. These aprons will not only protect your clothes from being spoiled but...

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Comments | Posted By Paul Brennan

Benefits of Allergen-Free Food Ingredients

Saturday 21 October 2017 13:23:24 Europe/Dublin

It doesn’t matter whether you are running a restaurant or cooking food at home, your top priority should be to use healthful ingredients to cook a healthy meal. There are countless benefits if you are going for a well-balanced diet; it strengthens your immune system and makes you less prone to catch diseases. Moreover...

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Comments | Posted By Paul Brennan

Second-Hand Food Machinery: Advantages Vs. Disadvantages

Wednesday 11 October 2017 16:06:25 Europe/Dublin

If you are opening a new restaurant, be prepared to spend a huge amount of money on its equipment. From kitchen appliances to food processors, there are plenty of purchases that you will have to make. Many restaurant owners purchase cheap products i.e. food processors and other appliances from unknown brands in order to cut down on their cost. However..

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Comments | Posted By Paul Brennan

Meat Processing Machinery: Quality or Quantity?

Wednesday 4 October 2017 13:53:51 Europe/Dublin

Meat processing machinery is one of the most important professional butcher supplies that you will find in a chef or butcher’s kitchen. The primary function of this equipment is to convert raw meat into cooked meat or any other form. There are numerous benefits associated with meat processing machinery i.e. they reduce the risk of meat-borne diseases, increases the lifespan of meat, improves its taste, and above all make it easier for the chef to cook it.

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Comments | Posted By Paul Brennan

Exploring the Uses of Recyclable Packaging & Sundries

Saturday 30 September 2017 16:03:29 Europe/Dublin

Using recycled products has proven to be a great way for conserving the nature. It is a known fact that we are running short of natural resources. It is the need of the hour to use such products, irrespective of the industry, that can be recycled and reused so that the dependency on natural resources could be reduced.

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Comments | Posted By Paul Brennan

Maintaining health and safety standard in a commercial kitchen should be the top most priority of a restaurant, apart from offering fresh and top-quality food. The more actions you are taking to maintain health and safety standards, the more there are chances of great reputation and word of mouth for your restaurant. Let’s have a look at 5 top tips to maintain health and safety standards in your commercial kitchen.

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Comments | Posted By Paul Brennan

Benefits of Aluminium Wrinklewall Foil Tray for the Chefs

Sunday 10 September 2017 14:11:00 Europe/Dublin

If you are a professional chef and are looking for the best aluminium tray, the Aluminium Wrinklewall Tray from Brennan Group is the ideal for you. It is ideal to be used in restaurants and catering business due to its resistance to high temperature.

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Comments | Posted By Rapolas Nutautas

Meat Saver Paper

Tuesday 1 August 2017 19:13:39 Europe/Dublin

DID YOU KNOW?

Meat Saver Paper is the only meat paper that preserves the meat's red colour. Because the paper does not absorb any blood or juices from the meat, it helps keep the meat fresh for longer, in combination with minimal weight loss. We at The Brennan Group are the experts in food packaging and would like to introduce you our range of Meat Saver Paper.

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Comments | Posted By Rapolas Nutautas
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